Looking for a quick, easy and delicious dessert?
Yoghurt and apple cake is the perfect recipe to delight young and old alike! It's super-easy to make, with ingredients we often have on hand.
Follow our steps and treat yourself to this timeless classic for breakfast or a snack! 🍏🥛
👉 Don't forget to compost your peelings with our design & compact composters.
Contents
Which ingredients?
In terms of ingredients, you'll need...
- 3 apples 🍏
- 1 pot of yogurt 🥛
- 2 pots flour 🌾
- 2 jars of sugar
- 2 eggs 🥚
- 1 sachet baking powder
- 1 sachet vanilla sugar
- 0.5 jar of oil
A self-fertilizing vegetable garden for growing and composting in a small space
Easy & Odorless
Handcrafted in Portugal
Design
Compact
Modular
2x more harvests than in pots
Our recipe for apple yoghurt cake
🔪 Preparation time: 10 min
🔥 Cooking time: 20 min
Preheat oven to 180°C.
Mix the flour, sugar, vanilla sugar and baking powder in a bowl.
Then add the yoghurt, whole eggs and oil. Mix thoroughly until smooth and homogeneous, with no lumps.
Peel the apples, remove the cores and cut into pieces. Add the apple pieces to the dough and mix well.
Pour the batter into a buttered cake tin.
Bake for approximately 20 minutes. Check doneness by inserting the tip of a knife: it should come out dry.
Unmould the cake as soon as it comes out of the oven and leave to cool before serving.
