You're probably familiar with hummus, but have you ever tried beet hummus? Discover this delicious variation!
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Contents
Which ingredients?
To prepare your beet hummus, you will need the following ingredients:
🔴 800g cooked red beets
🧄 1 garlic clove
🍯 2 tablespoons mustard
🥄 4 tbsp. cider vinegar
🫒 6 tablespoons oil
🧂 salt, pepper
If you're nostalgic for traditional hummus, you can reduce the proportion of beet and add chickpeas: 200g beet & 400g chickpeas!
Did you know? This root vegetable is antioxidant, rich in vitamins and minerals. It's good for your eyes and your heart!
Our beet hummus recipe
Blend together the cooked beet, garlic, mustard, cider vinegar and oil until smooth. Season with salt and pepper, and you're ready to go!
Here are a few ways to enjoy your hummus:
- As a spread: spread on toast or crackers as an aperitif or starter.
- In dips: dip your vegetables in it.
- As an accompaniment to a salad or even with meat.
